One very good thing about travelling is that it allows us to explore and discover more about our world and our life. As we go from one place to another, we meet new people and make new friends. We learn more about and appreciate more the people whom we usually travel with. We hear stories behind old buildings and odd things, and we get to understand the likes ad dislikes of certain people of different culture . The most exciting of all, we get to savor new flavors in our palates that slowly make us a connoisseur of good food and drinks.
In our recently concluded WAFP Funlakwatsa in Pampanga, I decided to reward myself with something scramptious and delectable after a long and tiring day. As I browsed over the menu card of a restaurant owned and managed by a gWAFPo, Kurtz Ortiz, a very attractive photo of a cheezy beef burger caught my attention. Of course, burgers are usually considered as comfort food or fast food but Whythaus |Grill in Angeles Pampanga has a way of making this ordinary beef burger into something exquisite and exciting.
Look at the picture of this |Bacon-wrapped Double Patty Cheesy Tofu Burger, the first of its kind in the whole country ( as claimed by Kurtz ).
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| Bacon-wrapped Double Patty Cheesy Tofu Burger exclusive at Whythaus Grill in Angeles City, Pampanga (Photo by Kurtz Ortiz) |
Instead of the beef burger and bacon sandwiched in a pair of bread, these fillings were all sandwiched in a perfectly fried tofu ~ crispy on the outside but soft and creamy on the inside. Unlike with the other tofu bought from the wet market, it was so fresh and no sourly aftertaste. Whythaus Grill must have been blessed to be proximate to a tofu factory, hence the abundance of a daily supply of fresh tofu. Not to mention, of course, the bacon which was excellently fried (it's oh so crispylicious) and the double beef patty which was so tender and juicy. The melted cheese all over the sandwich coupled with the fresh and crunchy greens made it extremely appetizing!
With a bottle of ice-cold apple-flavored San Mig Light, I ate my Bacon-wrapped Double Patty Cheesy Tofu Burger with much gusto. With fancy cut fried potato wedges on the side, my meal was indeed gastronomically satiating and heavenly!
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| Tokwa't Baboy from WhytHaus Grill (Photo courtesy of Kurtz Ortiz) |
Next time, I want to try another tofu recipe from them. What would it be?
Come and travel with me and join the We Are Funtastic Philippines (WAFP) Funlakwatsa! Let's gather and collect our new finds whatever and wherever it may be!
Thank you for visiting my site and I hope to see you again! Good day!
To join WAFP Funlakwatsa, click the link below:
https://www.facebook.com/notes/funtastic-philippines/tagaytay-funlakwatsa-may-5-2018-saturday-cavite-tagaytay-batangas/1612221032189451/
